1 Kg d'acide L-ascorbique (vitamine C)

L(+)-Ascorbic acid or vitamin C

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€16.99 (tax incl.)
Size chart
Women's clothing size
SizeXSSML
Euro 32/34 36 38 40
USA 0/2 4 6 8
Bust(in) 31-32 33 34 36
Bust(cm) 80.5-82.5 84.5 87 92
Waist(in) 24-25 26 27 29
Waist(cm) 62.5-64.5 66.5 69 74
Hips(in) 34-35 36 37 39
Hips(cm) 87.5-89.5 91.5 94 99
How To Measure Your Bust

With your arms relaxed at your sides, measure around the fullest part of your chest.

How To Measure Your Waist

Measure around the narrowest part of your natural waist, generally around the belly button. To ensure a comfortable fit, keep one finger between the measuring tape and your body.

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1004
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Description

L(+)-ascorbic acid (E300), also known as vitamin C, offers many benefits for the body. As an essential nutrient, it plays a crucial role in many biological functions.

Here are some of ascorbic acid's key health benefits:

1. Immune system support: Ascorbic acid is known for its role in supporting the immune system. It helps stimulate the production of white blood cells, which are the cells responsible for defending the body against infection and disease. Adequate vitamin C intake can help boost the body's natural defenses.

2. Powerful antioxidant : Ascorbic acid is a powerful antioxidant that protects cells against damage caused by free radicals. Free radicals are unstable molecules that can damage cells and contribute to premature aging and certain chronic diseases. Vitamin C neutralizes free radicals, helping to prevent oxidative damage.

3. Cardiovascular health support: Studies have shown that vitamin C can play a role in cardiovascular health by reducing the risk of cardiovascular disease. It helps maintain the integrity of blood vessels, promotes healthy arteries and can help reduce levels of LDL (“bad”) cholesterol in the blood.

4. Promotes healthy bones and joints: Ascorbic acid is involved in the production of collagen, an essential protein for healthy bones, tendons, ligaments and joints. It helps maintain the structure and strength of connective tissue, contributing to joint health and mobility.
5. Improved iron absorption: Vitamin C promotes the absorption of non-heme iron, the form of iron found in plant foods. It binds to iron and helps make it more bioavailable, which can be particularly beneficial for bodies suffering from anaemia or with increased iron requirements.
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1004
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